 i, I'm JJ. I work with Susan. I make milk, she makes cheese. I used to work in Houston, Susan used to work in health care. I thought my picture should be on the logo, but she has more stock in the company. The one thing we
do agree on is making cheese. It's fun. And our cheese is vegetarian. Don't hold that against us - because we truly believe we are making the most delicious cheese you'll find anywhere, not just here in Texas.
A vegetarian cheese company making vegetarian cheese. Huh? Isn't all cheese vegetarian? The answer is no And also no. Fact is, most cheeses use a product called rennet to help form the curds. We'd love to tell you where rennet's from, but trust us, you don't want to know. Let's just say it's an "animal by-product" The good news is we don't use animal rennet. Zero, Nada, Never. We use only vegetarian acceptable rennet and let it perform its magic. Our aged cheeses hold up beautifully, becoming even more delicious and interesting as they age. It may take a bit more time but we're not in a great big hurry and we think you'll agree CheesyGirl cheese is worth the wait. |